CAMP DUTIES
SETTING TABLES - Report to the kitchen 15 minutes before meals.
· Set tables and organise dining room.
CLEARING TABLES - Report to the kitchen straight after meals.
· Clean and wipe tables and sweep floors.
KITCHEN ASSISTANTS - Report to the kitchen after every meal.
· Wash, dry and put away or return the kitchen dishes.
· Take food scraps to waste food buckets.
· Hang tea towels and towels out to dry.
COOKS - Report to kitchen 30 minutes before food preparation.
· Prepare food stations for children to make their meals.
Wednesday tea – at tables unless teacher prefers otherwise (beach if it’s a nice night).
Thursday lunch – packed and away from camp.
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